Natural&Healthy Food Additives

Short Description: Erythritol has good physical and chemical properties and biological activities, and has a wide range of applications and good prospects in food processing industry, pharmaceutical industry, ... Read More Get Best Price

Short Description: D-sodium erythorbate, also known as sodium erythorbate, is a new biotype food anti-oxygen preservative and fresh-keeping coloraid. Can prevent the formation of carcinogenic substances in ... Read More Get Best Price

Short Description: In the food and beverage industry as sour agent, flavoring agent and preservative, preservation Agent; It is used as an antioxidant in the chemical industry, cosmetic industry and washing ... Read More Get Best Price

Short Description: The optimum PH 4-6, high temperature resistance is 270℃. Effective inhibition of mold, yeast And aerobic bacteria, but also to prevent Clostridium botulinum, Staphylococcus, Salmonella The ... Read More Get Best Price

Short Description: Sucralose is a zero-calorie sugar substitute artificial sweetener. In the European Union, it is also known as the E number (addition code) e955. Sucralose is about 600 times sweeter than ... Read More Get Best Price

Short Description: L-arabinose is a kind of natural sugar extracted from corn cob and other plants. It has pure sweet taste and belongs to the non-available carbohydrate for the human body. It can selectively ... Read More Get Best Price

Short Description: L-arabinose is a kind of natural sugar extracted from corn cob and other plants. It has pure sweet taste and belongs to the non-available carbohydrate for the human body. It can selectively ... Read More Get Best Price